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Bulk SupplyStanding wholesale supply for hotels, restaurants, lounges and institutions — graded to spec, delivered free across Nairobi before your prep team clocks in.
One supplier, one standard: consistent grading, guaranteed yield, and deliveries that arrive before your prep team does.
10–50 kg / day. Restaurants, lounges and choma joints. Daily fresh drops, portioned cuts, one WhatsApp message to reorder.
50–200 kg / day. Hotels, caterers and multi-outlet groups. Standing schedules, spec-sheet cutting, priority routing.
200+ kg / day. Institutions and distributors. Contract supply with locked volumes, documentation and invoice terms.
Bulk orders ride free across Nairobi and environs. Smaller trial orders are welcome — we'll arrange delivery at cost. Message us your location and volume and we'll confirm your route.
New accounts start on M-Pesa or cash-on-delivery. Standing accounts with consistent volumes can move to invoiced supply after a quick approval.
Yes — 100% halal slaughter and handling on every line, with certification available for institutional clients.
Yes. Send your spec sheet — portions, weights, packing, labelling, even marinades — and every delivery arrives kitchen-ready.
Daily routes cover the CBD, Westlands, Kilimani, Lavington, Karen, Parklands, Industrial Area, South B/C, Eastleigh and environs — timed before prep hours.